Tag: Pro

Precut vegetables are in my grocery cart every week. This shortcut makes it easier to pull together dinner—most vegetables can ...

Ovens are powerful and amazing cooking appliances, and I lean on mine almost every day for delicious roasted vegetables. From ...

I am no stranger to making roasted potatoes, especially smashed potatoes. I’ve made them time and time again for low-key ...

Stocking a kitchen is an ongoing project. While some items last practically forever (cast iron pots and pans, well-cared-for chopping ...

It’s no secret that the key to the endless pillowy layers of dough that make up my favorite pastry, an ...

I cook a lot of homemade pizza, so I’ve tried every version of reheating out there. To get that cold ...

While many cooks might shake their heads at chicken breasts and tell you to stick with thighs instead, tough or ...

When I was a kid, I thought, when I'm an adult, I'm eating ice cream for dinner every day, and ...

I love eggplant, whether it’s stir-fried, grilled, stewed in a curry, tossed into pasta, or puréed into baba ganoush. But ...

While I associate with Monica on Friends in many ways—she loves to cook, is very stubborn, and fiercely loving to ...