My 1-Ingredient Upgrade for Better Salad Dressing (It’s Already in Your Pantry)
I realized I needed a quick dressing while making a dense bean salad for lunch this week. My fallback recipe ...
Tag: Pantry
The 1-Ingredient Upgrade for Better Fried Chicken (It’s Already in Your Pantry)
My fried chicken obsession began in earnest when I moved to Atlanta almost 20 years ago. Fresh out of culinary ...
The 1-Ingredient Rice Upgrade I Use Every Week (It’s Already in Your Pantry)
Oh rice, how do I love thee? Let me count the ways! Dressed up or dressed down, long grain or ...
The 1-Ingredient Upgrade for Better Chili (It’s Already in Your Pantry)
Chili is the kind of food that makes my job as a recipe developer fun. Cooking up a pot of ...
The 1-Ingredient Upgrade for Better Baked Potatoes (It’s Already in Your Pantry)
Think all baked potato recipes are created equal? After trying America’s Test Kitchen’s (ATK) method of baking potatoes, I can ...
The 1-Ingredient Upgrade for Fluffier Scrambled Eggs (It’s Already In Your Pantry)
My go-to method for making scrambled eggs is to add ricotta and cook them low and slow in a little ...
For Better Roasted Vegetables, Use This Persian Pantry Staple (Works Every Time)
When I lived with my mom in Washington, D.C., my aunt visited from London during the holidays. I cheekily offered ...
The 1-Ingredient Upgrade for Better Lasagna (It’s Already In Your Pantry)
Have you ever taken a bite of something and thought, “Why does this taste so good?” Maybe what you taste ...
I Can’t Get Through the Holidays (and the Cold) Without This One Pantry Staple
The holiday season is all about opening up our home to friends and family for gatherings, both planned and impromptu. ...
The 1-Ingredient Upgrade for Better Soups (It’s Already in Your Pantry)
On one of my first days of culinary school, the students were tasked with making gazpacho, a chilled Spanish soup. ...
