Ready to use the moment you open the can, canned beans are a lifesaver for easy, budget-minded meals. They’re also nutritional comfort food, full of protein, fiber, potassium, magnesium, folate, and iron while being very low in fat. I keep my pantry stocked with canned beans so that I can whip up salads, soups, vegetarian Mexican-inspired dishes, and more. Enjoy these 18 recipes that call for canned beans that you can whip up for lunch or dinner any day of the week.
#Easy #Dinners #Canned #Beans
